About Morries

Morries offers quality food and drink, with attentive, smart service in a comfortable, relaxed bar and dining environment.

Whether it’s a coffee, some breakfast, a mid morning treat, a business lunch, a catch up with friends, afternoon tea, after work drinks, dinner or a sneaky cocktail....Morries does it all!

We do recommend booking a table for our restaurant, or just come and enjoy a drink at the bar.

Morries is owned and operated by the same team behind Gnarabar and The White Elephant Beach Café. Since 2006, qualified chef by trade, Anthony Janssen has lived and worked in the Margaret River region, operating and transforming his 2 beachside businesses, gold plate award winning Gnarabar and The White Elephant Beach Café located at Gnarabup beach, into major local and tourism attractions.

Anthony joined the board of the Augusta-Margaret River Tourism Association in 2011. In the same year, Anthony was awarded a WA Business News 40 Under 40 First Among Equals award, designed to celebrate the depth of business talent in Western Australia as well as adding two state Telstra Business Awards, MYOB Small Business of the Year and Regional Business of the Year, to his name.

Anthony aims to drive industry and attitudinal change by employing, motivating and cultivating youthful and energetic staff.


Our Missions:

To our customers
To go above and beyond our customers’ expectations each and every time.

To our staff
To provide a unique workplace for you to learn and a team environment to be proud of.

To the industry
To work with and inspire the youth to become positive contributors to the hospitality industry.